Jam & Jelly
Passion Preserved
Company History and Background
Founded: 2012
Passion Preserved make a range of Deliciously Different savoury preserves which can be used as condiments,dips, relishes and chutneys. All products are hand made in a purpose built production unit at my home. Having invested in a 100l gas indirect boiling pan I can make up to 400 jars in one batch. In this way I can supply larger orders on a consistent basis but the methods I use still ensure a premium taste, which differentiates my product from mass-produced. All of my products are free from artificial colours,flavours or preservatives and are totally vegan. I grow a substantial amount of my ingredients such as rhubarb,raspberries,plums, Jerusalem Artichokes in my large production garden and chillies and tender crops in a large commercial polytunnel. My growing methods are natural with no chemicals and I am very sustainable in that I compost all of my vegetable and cardboard waste from production back into the garden. What I cannot grow I source locally directly from the producers where possible. All of these things have proven very attractive to customers who really want the story behind the product and are interested in food provenance. I have won several awards such as Great Taste and Irish Food Awards and been shortlisted for Great British Food magazine and Delicious magazine awards.
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